Postdoctoral Researcher in Valorization of Table Olives

Universita degli Studi di Palermo

Posted: 10 September 2026 - Palermo, Italy

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About this opening

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This postdoctoral position focuses on the valorization of table olives through the analysis of bioactive compounds and sensory attributes. The research will investigate quality parameters and develop innovative strategies to improve the functional value and shelf life of table olives. The work will be conducted at the SAAF Department using recognized analytical methodologies.

Position details

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